Loren Data's SAM Daily™

SAMDAILY.US - ISSUE OF DECEMBER 17, 2020 SAM #6958
SOLICITATION NOTICE

89 -- MCC Chicago 2nd Qrt Food Service

Notice Date

12/15/2020 11:16:34 AM
 

Notice Type

Combined Synopsis/Solicitation
 

NAICS

311999 — All Other Miscellaneous Food Manufacturing
 

Contracting Office

MCC CHICAGO CHICAGO IL 60605 USA
 

ZIP Code

60605
 

Solicitation Number

15B40121Q0000000003
 

Response Due

12/29/2020 12:00:00 AM
 

Archive Date

06/27/2021
 

Point of Contact

Name: Marketplace Support, Title: Marketplace Support, Phone: 1.877.933.3243, Fax: 703.422.7822, Email: MarketplaceSupport@unisonglobal.com;
 

E-Mail Address

marketplacesupport@unisonglobal.com
(marketplacesupport@unisonglobal.com)
 

Small Business Set-Aside

SBA Total Small Business Set-Aside (FAR 19.5)
 

Awardee

null
 

Description

This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice. The solicitation number is 15B40121Q0000000003 and is issued as a Request for Quote (RFQ), unless otherwise indicated herein. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2021-02. The associated North American Industrial Classification System (NAICS) code for this procurement is 311999 with a small business size standard of 500.00 employees. This requirement is a Small Business Set-Aside and only qualified offerors may submit bids. The solicitation pricing on www.UnisonMarketplace.com will start on the date this solicitation is posted, and, unless otherwise displayed at www.UnisonMarketplace.com, will end on: 2020-12-29 13:00:00.0 Eastern Time. This time supersedes the Offers Due Time listed above. FOB Destination shall be Chicago, IL 60638 The DOJ BOP FIELD OFFICES - MCC CHICAGO requires the following items, Meet or Exceed, to the following: LI 001: Kosher Coffee, Instant, Individual Packet, each Kosher Coffee, individual Kosher Coffee, Instant, Individual Serving Packet, Each Packets Makes 1 - 8 Ounce Serving When Reconstituted. EACH. Total amount may be adjusted to the next highest case count. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher., 1000, EA; LI 002: Kosher Mustard, Ind. Pks, each Kosher Mustard, Ind. 200 case count Kosher Mustard, Prepared, Yellow (Salad Style), Individual Packet. EACH. 4.5 Gram - 9 Gram Packet, Certified Kosher Parve, CID AA20036C, Type I. *Each individual package must be marked with the kosher certification hechsher. Specify packet size on bid. Total amount may be adjusted to the next highest case count. *Specify case count on bid., 36800, EA; LI 003: Kosher Salad Dressing, Ind., each Kosher Salad Dressing, Ind., 200 case count. Kosher Dressing, Salad, Mayo Style, Individual Packet. EACH. 9 Gram, Certified Kosher Parve, CID A-A-20140D, Type II, Style A. *Each individual package must be marked with the kosher certification hechsher. Total amount may be adjusted to the next *Specify case count on bid. highest case count., 6800, EA; LI 004: Kosher Skim Milk, 1/2 Pint, Each Kosher Skim Milk, 1/2 Pint, Each Kosher Milk, Fresh, Nonfat Skim or Fat Free, Individual 8 Ounce Serving. 1/2 pint, Bladder etc. CID A-A203 38, Group III, Type D. Must be process under Ultra High Temperatures (UHT). Product can be a paint-based dairy substitute. Certified Kosher. *Each count individual package must be marked with kosher certification hechsher. Total amount may be adjusted to the next highest case count., 9310, WK; LI 005: Cottage Cheese, 5 pound container Approximately 3 per week. Cottage Cheese, Cultured or Acidfied, Normal or Extended Shelf Life, Low Fat (2%), Fat Free or No Salt Added Low Fat Types, Unflavored, Small or Large Curd. (CID A-A-220154B, Group I or II, Subgroup A or B, Types 2, 4 or 5, Class (a), Style (I) or (ii). Note type and package size on bid., 3, WK; LI 006: Whole Fresh Fruit, Assorted, Each Whole Fresh Fruits Assorted, 13163, WK; LI 007: Beef Patty, 4 oz, by the pound Beef, Ground, Patties, IMPS 1136, 80% Lean, Frozen, Round in Shape, Paper Separation or IQF. Good Beef Patties shall consist of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used. Patties will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. PRODUCT MUST BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL. NO STAMPED/WIRITTEN DATES ALLOWED. When trimmed beef cheek meat is used in the preparation, the amount of such meat shall be limited to 25%; NO ORGAN OR TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat %. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy red appearance upon delivery or it will be rejected. 1 mil or thicker bags. No open bags. 5.3 OZ PATTIES Delivered cases must be labeled Ground Beef Patties 80/20 100 % ground beef., 2000, LB; LI 008: Ground Beef, 80/20, by the pound Beef, Ground, 80% Lean, IMPS 136, Frozen. Will consist of chopped fresh and/or frozen beef without seasoning. Beef must be produced from current raw material, no bench trimmings, steak trim, or reground product to be used as raw material. Finished beef will not contain more than 20% fat, and will not contain added water, phosphates, binders, or extenders. No partially defatted tissue or advanced meat recovery product. BEEF MUST BE 6 MONTHS OR YOUNGER UPON DELIVERY WITH THE DATE ON THE LABEL, NO STAMPED/WIRITTEN DATES. When trimmed beef cheek meat is used in preparation, the amount of such meat will be limited to 25%; NO ORGAN/TONGUE MEAT. Delivered cases must be labeled All Beef, Pure Beef, or 100% Beef and with fat percentage. Manufacturers letters will NOT be accepted in lieu of labeling. Beef must have a rosy appearance upon delivery. Beef that is grey, brown or tan in color will be rejected. Clear 1 mil or thicker sealed bags. No open bags, opaque or colored bags., 6000, LB; LI 009: Roast Beef, Raw, by the pound Beef Roast, Raw Beef Top or Bottom Round (Gooseneck}, IMPS 168, 169, 169A, 170, 170A, 171 B. Frozen, approximate weight range 12 to 28 lb. Quote MUST, 3000, LB; LI 010: Chicken Boneless/Skinless, by the pound Chicken, Boneless, Skinless, Raw, White Meat (Tender/Breast Meat), Frozen. A or B quality per USDA, U. S. Classes, Standards & Grades for Poultry AMS 70.200 et seq. Boneless skinless breasts must be free of cartilage % fat. Boneless breasts (excluding the attached tenderloin} must be free of tendons. Tendons normally associated with tenderloins are permitted. Tenderloins/boneless, skinless parts must be free of blood clots bruises cuts tears & holes in the muscle tissue. Slight discoloration/separation of the muscle tissue is permitted on parts, provided it does not detract from the appearance. Boneless/ skinless parts may be diced. Dicing process must result in size reduced portions of meat that are intact, not mutilated, relatively uniform in size, and with surfaces relatively smooth. Unbreaded. Packed in poly bag boxes. All packaging and materials must be clean/new condition. Products produced/ labeled with any phrase containing under religious exemption will be refused., 2000, LB; LI 011: Turkey Roast Raw, by the pound Turkey, Boneless, Roast, Raw, Natural, Boned Rolled and Tied, netted or in roasting pack. Breast meat or breast/thigh meat (8-12 lb each} or whole muscle thigh meat (4-5 lb each} Skin (Maximum} 12.5%. Products produced or labeled with any phrase related to ""under religious exemption"" will be refused., 4000, LB; LI 012: Margarine, 5 Gram, Readies, Each Margarine, 5 gm, Each, 12 LB Case=1080 Each Margarine, Reddies, All Vegetable. 90 patties per LB on paper chips, 12 LBs per case. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oi ls; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat. Specify case count on bid., 75600, EA; LI 013: Margarine, Bulk, Pounds Margarine Bulk, Bulk, All Vegetable. Margarine shall comply with all applicable Federal regulations including those contained in the Food and Drug Standard of Identity for Margarine (21 CFR Part 166) and must conform to USDA Specifications for Vegetable Oil Margarine. Margarine shall be made from one or more of the following vegetable oils; canola, safflower, sunflower, corn, soybean, or peanut oil. Margarine contains not less than 80% fat. Specify case count on bid., 600, LB; LI 014: Taco Shells, 2 Each Taco Shells, Each, 200 Per Case Taco Shells, Corn, U Shaped, Enriched. {CID A-A-20143B, Type Ill, Style A, Shape b, Enrichment type i). Each. State case count on bid., 18000, EA; LI 015: Spice, Allspice, Ground, Pounds Spices, Allspice, Ground (CID A-A-20001 B, Type I, Class A, Form 1). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 2, LB; LI 016: Spice, Basil, Leaves, Pounds Spice, Basil, Sweet, Packaging must indicate actual delivered weight of product, Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. 1/2 oz. to 50 lb sealed containers. Note package size on bid., 8, LB; LI 017: Spice, Bay Leaves, Pounds Spice, Bay Leaves, Whole (CID A-A-20001 B, Type I, Class D, Form 2). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 2, LB; LI 018: Beans, Black Eyed Peas, Dry, 50 Pound Bag Beans, Dry, Black Eyed Peas, U.S. Grade 1 - 3., 500, LB; LI 019: Beans, Kidney, Dry, 50 Pound Bag Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 - 3., 1000, LB; LI 020: Beans, Pinto, Dry, 50 Pound Bag Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3., 1500, LB; LI 021: Catsup, 9 Gm. Pkg, Each Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194). U.S. Grade A - C. Each. Individual 9 Gram Packets. State case count on bid., 45000, EA; LI 022: Cereal: Assorted Non-Sweet Type, Cereal Assorted Non-Sweet, Pounds Cereal, Assorted, Non-Sweet, Ready to Eat, Bulk Package Range-12 to 40 lb Case., 15000, LB; LI 023: Cornstarch, 50 Pound Bag Corn Starch, Unmodified, regular, native or common, fine or coarse powder., 250, LB; LI 024: ssing, Creamy Italian, Gallons, 4-1 Gallon per Case Dressing, Salad, Creamy Italian, 4 - 1 Gallon Plastic Containers per case, CID A-A-20030A, Type IV., 2, CS; LI 025: Dressing, Italian Low Cal, Gallons, 4-1 Gal per Case Dressing, Salad, Pourable, Reduced Fat, or Fat Free, Italian, Creamy Style. (CID A-A-20162B, Type Ill or IV, Class C, Creamy Style). 4/1 Gallon plastic containers per case. Note Class on bid. ITALIAN, 19, CS; LI 026: Flour, All Purpose, 50 Pound Bag Flour, General, All Purpose, Unbleached (CID A-A-20126F, Type II or VI , Style A), 750, LB; LI 027: Spice, Garlic Powder, Pounds-1 Spices, Garlic, Powder. From dehydrated garlic bulb ground to a find powder after the milling process. 100% air dried garlic. Appearance and Flavor Cream Brown Fine Powder with the Characteristic odor and flavor of garlic. No off notes. Texture - A dry medium fine granular powder, slightly fibrous. Moisture less than 12%. Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 90, LB; LI 028: Garlic Salt, Pounds-1 Garlic Salt, Packaging: 1/2 oz to 50 lb sealed containers, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product, Pure, From Dehydrated Garlic Bulb Ground to a Fine Powder, 100% Air Dried Garlic After the Milling Process, Appearance Cream Brown Fine Powder With The Characteristic Odor and Flavor of Garlic. No Off Notes, Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade Free From Foreign Matter. Pure Spice - no additives or extenders., 2, LB; LI 029: Imitation Maple Syrup, Individual Packet Syrup, 1 oz. Ind. Syrup, Table, Regular or Light, Any flavor (CID A-A-20124D, Type IV, Style 1 or 2, Flavor A, B, C, D, or E. Syrup shall be manufactured in accordance with the U.S. Standard of Identify for Table Syrup, 21 CFR 168.180. Each. Individuals are 1 oz. State case count and flavor on bid., 20000, EA; LI 030: Lime Juice, Quarts, 35, QT; LI 031: Spice, Oregano, Ground, Pound-1 Spices, Oregano, Ground or Crushed. (CID A-A-20001 B, Type I, Class U, Form 1 or 3). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 10, EA; LI 032: Spice, Parsley Flakes, Pounds Spices, Parsley, Flakes. (CID A-A-20001 B, Type I, Class W, Form 6). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. Note package size on bid., 2, LB; LI 033: Pasta, Spaghetti, Pounds, 20 Pound Case Pasta, Spaghetti, Long Form, Whole Wheat Blend, Whole Wheat, or Regular, (CID A-A-20062E, Type VI , Style A, B, or C). Enriched in accordance with the requirements as specified in 21 CFR 139.115 and 21 CFR 139.135. 1 lb to 40 lb sealed bags., 800, LB; LI 034: Pasta, Ziti , Pounds, 20 Pound Case Pasta, Macaroni, Ziti Form, Whole Wheat Blend, Whole Wheat, or Regular (CID A-A-20062E, Type XIII , Style A, B, or C). Enriched in accordance with the requirements as specified in, 600, LB; LI 035: Pickle Relish, Gallons, 4-1 Gal per Case Pickle, Relish, Sweet (mild or regular) , Bulk, Cured. Product will comply with the United States Standards for Grades of Pickles (55 FR 11905). Grade A or B. 4/1 Gallon Plastic Containers per case, 4, CS; LI 036: Shortening, Solid, 50 Pound Block Shortening, General Purpose, (CID A-A 20100D, Type I). Shortening will consist only of partially hydrogenated deodorized vegetable oil or blends of vegetable oils. Product shall not contain antioxidants or antifoaming agents. Smoke point meets or exceeds 425 degrees F, 50 pound block., 200, LB; LI 037: Soup Base, Beef, LS, Pounds-1 Bouillon, (Soup Base), Beef Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type I, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid., 120, LB; LI 038: Soup Base, Chicken, LS, 25 Pound Tub Bouillon, (Soup Base), Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type 11, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb= 10> gal) (triple yield -1 lb= 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid., 75, LB; LI 039: Soy Beef Granules, 50 Pound Bag Soy Protein Products (SPP), Meat Flavor, Bits or Crumbles. Soy Protein Products (SPP) covered by this specification are food products produced by the reduction or removal from soybeans of certain of the major non-protein constituents (water, oil, carbohydrates) in a manner to achieve a protein content of: - in the case of soy protein flour (SPF) 50% or more and less than 65%; - in the case of soy protein concentrate (SPC) 65% or more and less than 90%; - in the case of soy protein isolate (SPI) 90% or more. The protein content is calculated on a dry weight basis excluding added vitamins, minerals, amino acids and food additives. Product comes dehydrated, in bulk packaging. Product will not contain any animal by products or ingredients., 50, LB; LI 040: Soy Sauce, 4-1 Gallon Case Sauce, Soy, Fermented or Non-Fermented, Reduced Sodium (CID A-A-20087O, Type I or IV), 4/1 Gallon Plastic Containers per case, 5, CS; LI 041: Sugar, Bulk Sugar, White (Refined) , Granulated (fine, extra fine, or superfine) (CID A-A-20135O, Type I, Style A or B), 300, LB; LI 042: Tartar Sauce, Individual Pks. Each Tartar Sauce, Ind. Tartar Sauce, Individual Packet, Each, Regular, Reduced Fat, Fat Free, or Light (CID A-A-20140O, Type 11, Style A, B, C, or 0) *Specify case count on bid., 16000, EA; LI 043: Thyme, Ground, Pounds-1 Spices, Thyme, Ground. (CID A-A-20001B, Type I, Class GG, Form 1). Packaging must indicate actual delivered weight of product Pure - no additives, extenders, foreign matter, or flow agents. � oz to 50 lb sealed plastic containers or boxes. *Note package size on bid, 5, LB; LI 044: Worcestershire Sauce, 4-1 Gallon Case Sauce, Worcestershire (CID A-A-20099C) , 4/1 Gallon Plastic Containers per case., 3, CS; LI 045: Tortilla, Flour, Each, Tortillas, Wheat, White with spices or herbs, or Other, 7"" - 10"" in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook state I). Each. *State case count on bid., 12960, EA; LI 046: Biscuits, 2 oz. Frz. Each, Biscuits, Flour, 2 oz, Fully Cooked, Frozen *State case count on bid., 8640, EA; LI 047: Flour, Tortilla, 1O"", Each Tortillas, Wheat, White with spices or herbs, or Other, 7"" - 10"" in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook state I). Each. *State case count on bid., 7000, EA; LI 048: French Toast, Frozen, Each, French Toast, Frozei:1, Regular or Low Fat, Any Flavor, Any Shape. (CID A-A-20234B, Type II , Style A or B, Class 3, Flavor A, B, C, or D, Shape 1 - 8). Each. *State case count on bid., 7200, EA; LI 049: HR Breakfast Pastries Breakfast Cakes & Pastries, Individual Pastries, Breakfast Cakes, Assorted, Individual, Fresh or Frozen, Thaw and Serve, (Muffins, Bagels, Donuts, Cinnamon Rolls, etc.) *Specify Item, size, and case count on bid. *Items will not contain poppy seeds., 60000, EA; LI 050: HR Dessert, Cake, Asst, Ind - each Pastries, Desserts, Assorted, Individual, Fresh or Frozen, Thaw and Serve, (Cookies, Cakes, Pies, etc.) *Specify Item, size, and case count on bid., 49000, EA; LI 051: Soy Chicken Patty, Each Soy Chicken Patty, Each Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, 11, or Ill, Style A or L. ). Fully cooked, chicken flavor. Product to be Vegan alternative for chicken patty. Product will not contain any animal by products or ingredients., 250, EA; LI 052: Lettuce Salad Mix Salad Mix, Fresh 20 lb case Lettuce, 58 cases at 20 LB a case per week Salad Mix, Fresh, Iceberg or Blends, Chopped Leafy Greens, Ready to Eat, Conventional or Organic. U.S. Fancy or U.S. No. 1. (CID A-A-20316A, Type of Leafy Green IX, Blend A or 8, Style 4, Chop Size A, Purpose i, Agricultural practice A or 8. Salad mixes will be packaged using modified atmosphere packaging to enhance shelf life & to retard browning. Nitrogen flush, vacuum, or partial vacuum may be used to drive out excess air. Note type of salad mix & package size on bid. Options: 1. Bag of chopped iceberg lettuce, shredded red cabbage & shredded carrots (in separate bags from lettuce). Lettuce shall have bright green color and shall be free from odors such as chlorine, ammonia, musty/moldy, sour, & fermented smells and other odors not typical of fresh lettuce. The lettuce & cabbage shall be crisp, firm, not wilted, flabby, or tough. 2. Blend of one or more types of leafy greens such as Arugula, Baby Leaf Lettuce, Iceberg, Leaf Lettuce, Romaine, Spinach, or Spring Mix. Specify weight per case on bid, 58, CS per WK; LI 053: Lettuce, Iceberg, Fresh Lettuce, Iceberg, 24 heads per case total 91 cases of 24 heads per week. Lettuce, Iceberg, Whole head, trimmed, Ready to Use, Conventional or Organic. U.S Fancy or U.S. No. 1. Heads of lettuce shall meet the following requirements: Similar varietal characteristics; Fresh; Green; not soft, not burst, free from decay, doubles and not damaged by any other cause. Each head shall be fairly well trimmed. (CID AA-20316A, Type of Leafy Green IX, Style 1, Purpose ii, Agricultural practice A or 8). 24 heads per case. Specify number of Heads of Lettuce per case., 91, CS per WK; LI 054: Baking Potato, Fresh Baking Potato, Fresh, by the pound Potatoes, Fresh, U.S. No. 1 or U.S. Commercial. Chef or Large Size. "" Baking"" Minimum 8 oz and 2 � - 3"" in diameter. Similar varietal characteristics, except when designated as a mixed or specialty pack, firm, fairly clean, fairly well shaped; free from freezing, blackheart, late bl ight, southern bacterial wilt and ring rot and soft rot and wet breakdown. Free from serious damage caused by dirt or other foreign matter, Russet scab; and Rhizoctonia. State package weight on bid., 1734, LB per WK; LI 055: Cabbage, Fresh Cabbage, Fresh, 39 bags at 50 LB a bag per week Cabbage, Fresh, U.S. No. 1 Green, Large (3 pounds or over), Heads of cabbage of one variety or similar varietal characteristics, which are of reasonable solidity, and are not withered, puffy, or burst and which are free from soft rot, seed stems, and from damage caused by discoloration, freezing, disease, insects or mechanical or other means. *Note package weight on bid., 1950, LB per WK; LI 056: Carrots, Fresh, Carrots, Fresh, Ready to Use, Unpeeled, Whole (1 "" - 2 �"" in diameter not less than 5"" in length). (CID A-A-201910, Type II, Style A). Whole Carrots shall meet the requirements of the U.S. Standard for Grades of Topped Carrots. *Note package weight on bid., 650, LB per WK; LI 057: Celery, Fresh Cases 21 cases at 35 LB per week Celery, Fresh, U.S. Extra No. 1 or U.S. No. 1. Stalks of celery of similar varietal characteristics which are fairly well developed, fairly well formed, well-trimmed, fairly compact, and which are free from blackheart and soft rot and free from damage caused by freezing, growth cracks, horizontal cracks, pithy branches, seed stems, suckers, dirt, doubles, wilting, blight, other disease, insects or mechanical or other means. Stalks shall be green unless specified as fairly well blanched, or mixed blanch. Outer whorl of branches shall be not less than 6 inches. Stalks shall be of such length as to extend from one side, end or bottom of the container to within 1-1/2 inches of the corresponding opposite side, end or top of the container. State case weight on bid., 735, LB per WK; LI 058: Cilantro Fresh- By the Pound 57 LB per week Cilantro (Coriander, Coriander Leaves, or Chinese Parsley), Herb, Fresh. Medium green color, State size of package on bid., 57, LB per WK; LI 059: Cucumber, Fresh, 5 cases of 45 LB per week Cucumbers, Fresh, U.S. Fancy, U.S. Extra No. 1, U.S. No. 1 Large. At a minimum, cucumbers which are fairly well colored, fairly well formed, not overgrown, and which are fresh, firm, and free from decay, sunscald and from damage caused by scars, yellowing, sunburn, dirt or other foreign materials, freezing, mosaic or other disease, insects, cuts, bruises, mechanical or other means. Large Cucumbers minimum diameter shall be not less than 2 �"" and 6"" in length. State case weight on bid., 225, LB per WK; LI 060: Green Onion, Fresh, 60 case 48 count per case per week* Green Onion, Scallion, Fresh, packed 4 dozen bunches per case State number per case., 60, WK; LI 061: Green Peppers, Fresh, 43 cases at 20 LB per case* Green Peppers, Sweet, Fresh, U.S. Fancy or U.S. No. 1. Green. Minimum of mature green sweet peppers of similar varietal characteristics which are firm, fairly well shaped, and free from sunscald and decay affecting calyxes and/or walls, decay affecting stems, and free from damage caused by freezing injury, hail, scars, sunburn, disease, insects, mechanical or other means. Each pepper shall be not less than 2-1/2 inches and the length of each pepper shall be not less than 2-1/2 inches. State case weight on bid., 43, WK; LI 062: Onions, Fresh, 54 bags at 50 LB a Bag per week* Onions, Bulbs, Fresh (Spring/Summer or Fall/Winter) or Creole, Yellow or White, Whole, Conventional or Organic. (CID AA-20193C, Type I, II, or Ill, Color A or B, Style 1, Agricultural Practice A or B). Onions are mature, firm, single bulb, fairly well-shaped and free from splits. Onions shall be a U.S. No. 2 or better Grade of U. S. Standards for Grades of Bermuda-Granex-Grano Type Onions, U.S Standards for Grade of Creole Onions or U.S. Standards for Grade of Onions (Other Than Bermuda-Granex-Grano and Creole types). State package weight on bid., 54, WK; LI 063: Sweet Potato, Fresh, 50 bags at 50 LB a bag per week* Potatoes, Sweet, Fresh. U.S. Extra No. 1, U.S. No. 1, U.S. No. 1 Petite, or U.S. Commercial. Sweet potatoes of one type which are firm, fairly smooth, fairly clean, fairly well shaped, which are free from freezing injury, internal breakdown, Black Rot, other decay or wet breakdown, and free from damage caused by secondary rootlets, sprouts, cuts, bruises, scars, growth cracks, scurf, Pox (Soil Rot}, or other diseases, wireworms, weevils or other insects, or other means. Diameter shall be not more than 3-1/2 inches and not less than 1 � inches .. Maximum weight shall not be more than 20 ounces. Length is not less than 3 inches or more than 9 inches. State package weight on bid., 50, WK; LI 064: Tomato, Fresh, 49 cases at 25 LB a Case per week* Tomatoes, Fresh, U.S. No. 1. Large or Extra Large (not less than 2 �"" or more than 3"" ), Red or Light Red. Tomatoes will be similar varietal characteristics, mature, not overripe or soft, clean, well developed, fairly well forms, and fairly smooth, free from decay, freezing injury and sunscald, not damaged by any other cause. State case weight on bid., 49, WK; LI 065: Utility Potato, Fresh Potato, Utility, 264 bags of 50 lb bags per week* Potatoes, Fresh, U.S. No. 1 or U.S. Commercial, Size A or Medium Size. "" Utility"" Minimum 3 oz and 1 7/8 - 2 �"" in diameter .. Similar varietal characteristics, except when designated as a mixed or specialty pack, firm, fairly clean, fairly well shaped; free from freezing, blackheart, late blight, southern bacterial wilt and ring rot and soft rot and wet breakdown. Free from serious damage caused by dirt or other foreign matter, Russet scab; and Rhizoctonia. State package weight on bid., 264, WK; LI 066: Case Beets, Sliced, 6-#10 Cans Vegetable, Beets, Canned, Whole, Slices, Quarters, Diced, Julienne, French Style or Cut. Minimum Drain Weight 64 oz, U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identify 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid., 60, CS; LI 067: Greens, Collard, 6-#10 Cans Vegetable, Collard Greens, Canned, Grade U.S. No. 1. As defined in Title 7, 51 .521 . Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans or pouches per case. State can or pouch on bid., 35, CS; LI 068: Jalapenos, Case, 6-#10 Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade U.S Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7, 51 .1282-1284. 6/ #10 cans or pouches per case. State can or pouch on bid., 10, CS; LI 069: Mushrooms, Canned, 6-#10 Vegetable, Mushrooms, Brown, Buttons, Sliced Whole, Random Sliced Whole, Sliced Buttons, or Steams and Pieces, Minimum Drain weight 58 oz. U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. 6/#10 cans or pouches per case. State can or pouch on bid., 5, CS; LI 070: Pimentos, 6-#1O Cans Pimientos, Canned, as such product is defined in the Standards of Identity for Canned Pimientos (21 CFR 155.200). Pieces, Slices, Diced or Chopped. US Grade A (US Fancy) or Grade C (US Standard). State can and case size on bid., 5, CS; LI 071: Spinach, 6-#1O Cans Vegetable, Spinach, Cut leaf or Sliced, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 51 .990. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 cans or pouches per case. State can or pouch on bid., 70, CS; LI 072: Tomato Paste, Canned, 6-#10 Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191). Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S. Standard. 6/#10 cans or pouches per case. State can or pouch on bid., 36, CS; LI 073: Tomato Crushed 6-#10 Cans or Pouch Tomato, Crushed, Peeled, Tomato Soluble Solids (TSS) 12% or Greater; Color, Flavor, Odor to be equivalent to Grade A for Tomato Puree;_ Minimum Drain Weight 63.5 oz. , Grade Standard Reference Title 7 CFR 52.5168, 6/#10 Cans or pouches per case. State can or pouch on bid., 25, CS; LI 074: Tomatoes, Diced, 6-#10 Case Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A - C, Average Drained weight of 54.7 to 63.5 ouncesper #10 can/pouch . 6/#10 cans or pouches per case. State can or pouch on bid., 70, CS; LI 075: Wax Beans, Canned, 6 - #10 Vegetables, Beans, Wax, Canned, Cut, Sliced Lengthwise or French Style. Good to Reasonably Good Character (A or 8), Minimum Drain Weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identify 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canatla. 6/#10 cans or pouches per case. State can or pouch on bid., 3, CS; LI 076: Tater Tots, 30 Pound Case Vegetable, Potatoes, (TATER TOTS) Preformed, Precooked, Frozen, Institutional type, Round, Cross-sectional dimension� to 1"" diameter, Length 1 to 1 � inch, 47 - 54 units per pound, Unseasoned, seasoned with spices, or seasoned with spices and salt. Oven baked. (CID A-A-20038C, Pack Type II, Style A, Cross Sectional Dimension 1, Length i, Count A, Seasoning 2, 3, or 5, Cooking Method A) Originated from crops that have been 100 percent grown, processed and packed in the United States or Canada., 7500, LB; Solicitation and Buy Attachments ***Question Submission: Interested Offerers must submit any questions concerning the solicitation at the earliest time possible to enable the Buyer to respond. Questions must be submitted by using the 'Submit a Question' feature at www.UnisonMarketplace.com. Questions not received within a reasonable time prior to close of the solicitation may not be considered.*** For this solicitation, DOJ BOP FIELD OFFICES - MCC CHICAGO intends to conduct an online competitive reverse auction to be facilitated by the third-party reverse auction provider, Unison, Inc. Unison Marketplace has developed an online, anonymous, browser based application to conduct the reverse auction. An Offeror may submit a series of pricing bids, which descend in price during the specified period of time for the aforementioned reverse auction. DOJ BOP FIELD OFFICES - MCC CHICAGO is taking this action in an effort to improve both vendor access and awareness of requests and the agency's ability to gat...
 

Web Link

SAM.gov Permalink
(https://beta.sam.gov/opp/34fcc99b970b4c199e46dc7ad4839b5c/view)
 

Place of Performance

Address: Chicago, IL 60638, USA

Zip Code: 60638

Country: USA
 

Record

SN05874688-F 20201217/201215230144 (samdaily.us)
 

Source

SAM.gov Link to This Notice
(may not be valid after Archive Date)

---

| FSG Index  |  This Issue's Index  |  Today's SAM Daily Index Page |