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COMMERCE BUSINESS DAILY ISSUE OF APRIL 16,1997 PSA#1825USPFO for North Dakota, Attn: AGND-PFO-PC, P.O. Box 5511, Bismarck,
North Dakota, 58506-5511 S -- UTILITIES AND HOUSEKEEPING SERVICES -- CATERED CONTRACT MEALS AT
CAMP GRAFTON, ND SOL DAHA32-97-R-0003 DUE 050197 POC CPT Scott J.
Boespflug, Fax number 701-224-5255 The North Dakota Army National Guard
is seeking industry comments for a proposed Indefinite
Delivery/Indefinite Quantity Catered Meal Contract to be awarded on or
about 01 October 1997. The proposed contract is multiyear (base year
plus four option years); estimated meals are 75,000-140,000 per year
consisting of breakfast, lunch, and dinner meals; Government provided
facility and equipment. The contractor would be required to provide,
prepare, and serve all food items. In addition, complete routine
sanitation and cleaning requirements (in accordance with TB MED 530).
To compensate for food cost and wage increases, an annual adjustment
would be applied to submitted base year meal costs for each meal. This
adjustment would be based on a published Department of Labor Consumer
Price Index (CPI) and Employment Cost Index (ECI). Total meal cost
would = food cost+labor cost+profit. Annual contract adjustment would
be based on submitted costs, i.e., food cost would be adjusted by the
CPI and labor cost adjusted by the ECI. Contractors are required to pay
published Department of Labor wages for the base year and each separate
option year. Contractors will be required to prequalify based on a
technical board evaluation. We are considering requiring contractors to
submit separate prices for different meal ranges, i.e., separate cost
for <50 meals, 50-200 meals, and greater than 200 meals per
breakfast, lunch, or dinner. Another option would have the vendor
submit prices for less than 100,000 meals and greater than 100,000
meals served per year. We ask for your suggestion, if these are
adequate ranges. Past history has shown that 25% of our meal
requirements are from October to March and the remainder of the year
accounts for the additional 75%. Another option is to annually adjust
the meal costs based on published Basic Daily Food Allowance (BDFA).
Request interested parties provide your comments, ideas, or suggestions
per industry standards. Comments should be addressed to: AGND-PFO-PC,
Attn: CPT Scott J. Boespflug, P.O. Box 5511, Bismarck, North Dakota
58506-5511. (0101) Loren Data Corp. http://www.ld.com (SYN# 0084 19970416\S-0001.SOL)
S - Utilities and Housekeeping Services Index Page
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